Events at Refinery
2302 W John St., Champaign, IL, Estados Unidos da América, 61821
Detalhes do local
Espaço total para reuniões7000 pé quadrado
Quartos-
Capacidade de pessoas em pé470
Capacidade de assentos-
Construído em-
Renovado em-
Tipo de localLocais de eventos especiais
Salas de reuniões
Espaço total para reuniões
7000 pés qd
Salas de reuniões
1
Capacidade de pessoas em pé
470
Salas de reuniões
Espaço total para reuniões
7000 pés qd
Salas de reuniões
1
Capacidade de pessoas em pé
470
Explorar salas de reuniões
Encontre a sala perfeita com gráficos de configuração e plantas de piso interativas em 3D.
Localização
Nearby vendors
Aba & The Dalcy Fulton Market District
Chicago
Aba is a Mediterranean restaurant originating from Chicago’s historic Fulton Market District. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson's lighter style of cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, and Greece. The bar program, crafted by Liz Pearce, showcases rare Mediterranean-inspired wines and spirits.
Restaurante/bar
Consultar o perfil
Tallen, Inc
multi-city
Tallen is a nationwide leader in audio-visual production and event technology. We provide full-service AV solutions — from creative design and state-of-the-art equipment to expert technical support — for conferences, meetings, and live events of all sizes. With a dedicated team and a coast-to-coast network, we deliver consistent, high-quality experiences while helping clients save time and costs. Trusted by top organizations across all industries, Tallen brings visions to life and ensures every event creates lasting impact.
Logística/decoração
Funcionários preferenciais
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Atomic Hospitality Group
Chicago
Atomic Hospitality is an innovative, expanding, Chicago-based hospitality and event group representing vibrant concepts like Untitled Supper Club, Recess, City Hall, Tabú, Morgan MFG, and Artifact Events. Our venues span from the West Loop, River North, and Ravenswood, each embracing the spirit and liveliness of the neighborhoods they’re immersed in. Though each concept and brand is unique, they are all united in their bold design-driven aesthetics and undying commitment to providing a guest experience that is both memorable and unmatched.
Restaurante/bar
Consultar o perfil
Blue Plate
Chicago
Chicago's most trusted partner for catered events, workplace dining, and delivery. We're happy people making people happy – 40 years and counting.
Serviços de catering
Consultar o perfil
Fogo de Chao - Naperville
multi-city
Located at Freedom Commons in Naperville, Fogo de Chão provides local residents, business travelers, and tourists a place to unwind. Co-starring in a cast of the area’s finest restaurants and retailers, Fogo elevates the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery. Differentiated menus are offered for all dayparts including lunch, dinner, weekend brunch and group dining, plus full-service catering and contactless takeout and delivery options.
Serviços de catering
Restaurante/bar
Consultar o perfil
Fogo de Chao - Oak Brook
Oak Brook
Planning your group event at Fogo de Chão, Oak Brook, IL is the easiest and most productive part of the meeting planning process. Located on 22nd Street adjacent to the Oakbrook Center, we proudly offer incredible service, world-class Brazilian cuisine, the best meeting and event spaces, and breezy patio space in the Chicago Metro Area to accommodate groups of all sizes and needs.
Our fourth location in the Chicago-area is on the corner of 22nd and Spring Rd. within the newly-developed Oak Brook Commons neighborhood among luxury apartments, multiple restaurants, high-end retail, innovative office spaces, and a one-acre public park. The restaurant features an open-air churrasco grill in the heart of the dining room where guests can watch our Gaucho Chefs practice the art of churrasco as they butcher and grill a variety of fire-roasted meats. The main dining room is anchored by a white Carrara Market Table and our signature bas-relief interpretation of Antonio Carigni’s O Lacador statue, the embodiment of the gaucho culture. The Oak Brook location also features an expansive patio for al fresco dining, soaring wine cases, a contemporary bar with lounge seating and dry-aged meat cabinets for in-house aging.
Serviços de catering
Restaurante/bar
Consultar o perfil
Galaxy Vacations
multi-city
Based in Orlando, Florida, Galaxy Vacations is a trusted Destination Management Company (DMC) and tour operator with nearly 50 years of experience in the travel and tourism industry. We offer comprehensive services including hotel bookings, transportation with our own fleet, restaurant arrangements, activities, park tickets, and more. Whether for groups or individual travelers, Galaxy Vacations provides personalized, seamless travel experiences across Florida.
Atividade
Transporte
Funcionários preferenciais
Consultar o perfil
Roots South Loop
Chicago
Bringing the Quad Cities to the Windy City.
Roots Handmade Pizza was born in the Quad Cities, raised in Chicago. It’s what happened when a bit of hometown nostalgia met our obsession with inventive, made-from-scratch food.
Restaurante/bar
Consultar o perfil
Professor Pizza
Chicago
A few words from the man himself…
Growing up in an Italian-American household, food was always front and center in all family gatherings. I found myself in the kitchen during any family event and have fond memories watching as my mother made sauce, my grandmother made meatballs, and my aunts made cookies. As I got older it became obvious to me that my passion and future profession would be cooking in one capacity or another. I started my training with Inspiration Kitchens in Chicago, followed by stints in my uncle's hot dog stand Mandino's located in Twin Lakes, Wisconsin. Eventually, I formalized my training in some of Chicago's most beloved restaurants with names such as Publican Quality Meats, Au Cheval, Formento's, and Table Donkey and Stick. While fine-dining kitchens help sharpen my skills, my Italian/American roots were calling. Nothing made me want to make my mark on this industry quite like pizza.
Restaurante/bar
Consultar o perfil
Levy Restaurant - Chicago Botanic Garden
Glencoe
The Chicago Botanic Garden is a world-renowned living museum and so much more. Its roots grow throughout greater Chicago and beyond, inspiring all people to connect with plants. The Garden helps build healthier communities through urban agriculture, offers lifelong learning opportunities, leads pioneering plant conservation research, and showcases the beauty of horticulture. The Garden is a nonprofit organization run as a public/private partnership with the Forest Preserves of Cook County.
Atividade
Restaurante/bar
Consultar o perfil
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Perguntas frequentes sobre Events at Refinery
Explore as perguntas frequentes sobre Events at Refinery em relação à Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão
Práticas sustentáveis
Forneça comentários ou uma hiperligação para quaisquer metas/estratégias de sustentabilidade ou impacto social do Events at Refinery comunicadas publicamente.
Sem resposta.
O Events at Refinery tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente a sua estratégia de eliminação e desvio de resíduos.
Sem resposta.
Diversidade e Inclusão
Apenas para os hotéis dos EUA, o Events at Refinery e/ou a sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes cerificações possui:
Sem resposta.
Se aplicável, poderia fornecer uma hiperligação para o relatório público do Events at Refinery sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
Sem resposta.
Saúde e segurança
As políticas do Events at Refinery são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Sem resposta.
O Events at Refinery limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Sem resposta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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