Cvent Supplier Network

DoubleTree by Hilton Doha - Al Sadd

Mohammed Bin Al Qasim Street, Doha, Catar
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Imagem do local

Detalhes do local

CadeiaHilton
MarcaDoubleTree by Hilton
Construído em2019
Renovado em-
Espaço total para reuniões2691 pé quadrado
Quartos139
Tipo de localHotel

Comodidades

Características do quarto e serviços de hóspedes
  • Acesso à Internet
  • Depósito de bagagem
  • Serviço de quarto
  • Serviços de concierge
  • Vista (urbana)
Instalações
  • Acessibilidade para cadeira de rodas
  • Catering no local
  • Estadia prolongada
  • Restaurante no local
  • Segurança no local
Prestação de serviços
  • Centro empresarial
  • Recursos audiovisuais
  • Videoconferência

Sustentabilidade

Este local é certificado como ecologicamente responsável pelo BeCause, uma organização independente em colaboração com a Cvent.

Certificados (3)

Certificações de sustentabilidade
ISO 50001:2018

Certification body: DEKRA Certification, Inc.

Expira em: 25/09/2026
Certificações de sustentabilidade
ISO 14001:2015

Certification body: DEKRA Certification, Inc.

Expira em: 25/09/2026
Certificações de sustentabilidade
ISO 9001:2015

Certification body: DEKRA Certification, Inc.

Expira em: 25/09/2026

Salas de reuniões

Espaço total para reuniões
2691,0 pés qd
Maior sala
1377 pés qd
Salas de reuniões
4
Segunda maior sala
775 pés qd
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Explorar salas de reuniões
Encontre a sala perfeita com gráficos de configuração e plantas de piso interativas em 3D.

Espaço para reuniões

Nome
Tamanho da sala
Pé-direito
Sanyar & Seldar
1377 pés qd
52 x 26 pé quadrado
13 pé
Sanyar
775 pés qd
30 x 26 pé quadrado
13 pé
Oryx
688 pés qd
26 x 26 pé quadrado
13 pé
Seldar
602 pés qd
26 x 23 pé quadrado
13 pé
Samriya
688 pés qd
26 x 26 pé quadrado
13 pé
The Board Room
690 pés qd
30 x 23 pé quadrado
14 pé

Quartos

Total de quartos
139
Ocupação individual (1 Cama)
78
Ocupação dupla (2 Camas)
32
Suítes
16

Localização

Como chegar

Distance from airport 12.43 mi
Estacionamento na área
Estacionamento cortesia
Serviço de manobrista

Nearby vendors

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Adult Big Wheel Club Team Building & Custom  Events
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Tall Order Culinary
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Tall Order Culinary believes that nothing bonds a corporate team than a shared success cooking in the kitchen together. As Canada’s leading cooking team building company, we offer our team building and cooking services from 10-200 pax. participants large or small. We opened for business in 2002 facilitating corporate cooking team building in Vancouver. BC. Our first cooking program was in France! Our unique culinary programs and icebreakers were designed to facilitate cooking programs to be ‘mobile’, ‘live’ and now ‘virtual’. Our target market is primarily focused on corporate, non-profit and conference clients. We promote the balance of life and work starts with the engagement and the power of ‘self’ and ‘team’. To this our goal is to deliver to our clients a valued experience beyond expectations. In 2002, Julie Burke founded Tall Order, a five-star culinary team building business. She has designed the foundation in which corporate teams cook together. Julie takes risks on a bet to herself that her vision has the potential to harness her creativity and build a successful business. Under Julie’s leadership, the valued roles of her skilled team lay the foundation for adapting to her client’s corporate culture. This in turn with the intention to deliver a fun and engaging experience. Julie is a BCIT graduate and has been an active player in the hospitality industry since she was twenty-two. In 1981, Julie founded Everything Done Right Catering, a high-end catering business. During that time, Julie developed a line of dressings and sauces sold to large retail store chains in Canada and Mexico. In 1989, Julie was a recipient of the 40 Under 40 award. In 2006, Julie was inducted into the BC Chapter of Les Dames d’Escoffier. An invitational organization of women leaders in food and beverage whose mission is further education, scholarship, and philanthropy.
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drvn
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Soliman Productions
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Logística/decoração
Funcionários preferenciais
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PhotoTap
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The Machine Company
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Away Together
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White label your event or accommodation with Away Together. From wedding parties, to resorts, Away Together transforms to advertise and up-sell all of your offerings. Additionally, you can collect a commission off of external bookings!
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Informações adicionais

Restrições do estabelecimento

Because there is a universal truth in a simple gesture. You can make real connections, create a place that matters and make memories to last a lifetime. From check-in to check-out, we deliver award-winning service ... and always with a smile. So kick up your feet, enjoy a sweet treat (or two!) and leave the work to us. DoubleTree by Hilton – Al Sadd features 139 rooms, including 16 suites, and featured facilities including a health club, an outdoor pool, two restaurants, one of which will be specialty, a lobby lounge and a bar.

Additional details

Stay in and eat out at our three-kitchen, all-day-dining OPEN restaurant with European and Arabian cuisine or indulge in the Indo-Chin Asian restaurant featuring delicious Indian. Let us take you to the London-underground themed bar - StrEAT Culture, urban bar that features live entertainment and signature special beverages, as well as the Blu Terrace Pool bar and EspressoLab Lobby Café.

Perguntas frequentes sobre DoubleTree by Hilton Doha - Al Sadd

Explore as perguntas frequentes sobre DoubleTree by Hilton Doha - Al Sadd em relação à Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão

Práticas sustentáveis

Forneça comentários ou uma hiperligação para quaisquer metas/estratégias de sustentabilidade ou impacto social do DoubleTree by Hilton Doha - Al Sadd comunicadas publicamente.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
O DoubleTree by Hilton Doha - Al Sadd tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente a sua estratégia de eliminação e desvio de resíduos.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversidade e Inclusão

Apenas para os hotéis dos EUA, o DoubleTree by Hilton Doha - Al Sadd e/ou a sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes cerificações possui:
Sem resposta.
Se aplicável, poderia fornecer uma hiperligação para o relatório público do DoubleTree by Hilton Doha - Al Sadd sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Saúde e segurança

As políticas do DoubleTree by Hilton Doha - Al Sadd são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
O DoubleTree by Hilton Doha - Al Sadd limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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