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International Country Club

13200 Lee Jackson Highway, Fairfax, VA, Estados Unidos da América, 22033
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Imagem do local
3D

Detalhes do local

Espaço total para reuniões45 000 pé quadrado
Quartos-
Capacidade de pessoas em pé144
Capacidade de assentos300
Construído em1961
Renovado em-
Tipo de localLocais de eventos especiais

Comodidades

Instalações
  • Acessibilidade para cadeira de rodas
  • Acesso à Internet
  • Espaço (área externa)
  • Espaço (privado)
  • Toalhas de mesa
Atividades recreativas
  • Campo de golfe no recinto
  • Ginásio
  • Piscina exterior
  • Quadras de tênis
Bebidas alcoólicas e catering
  • Bebidas alcoólicas permitidas
  • Catering no local

Salas de reuniões

Espaço total para reuniões
45 000 pés qd
Espaço (privado)
Disponível
Salas de reuniões
6
Espaço (área externa)
Disponível
Capacidade de pessoas em pé
144
Capacidade de assentos
300
Explorar salas de reuniões
Explorar salas de reuniões
Encontre a sala perfeita com gráficos de configuração e plantas de piso interativas em 3D.

Localização

Como chegar

Distance from airport 9.9 mi
Estacionamento na área
Estacionamento pago

Nearby vendors

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SMERFEvents LLC
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Elevate your next event with our affordable AV Rental and Lighting services in Washington DC, Miami Florida, Rockville Maryland & Tysons Corner Virginia. From intimate social events to large-scale conferences, our state of the art equipment and highly skilled AV Technicians will ensure your event runs smoothly. Contact us today to get a quote. Our clients who use our service SAVE 25-50% more compared to other providers.
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Fogo de Chao - Reston
Fogo de Chao - Reston
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THE CULINARY ART of CHURRASCO ® For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame. THE MARKET TABLE A Culinary Experience Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more. Bar Fogo A LAIDBACK APPROACH TO THE FOGO EXPERIENCE Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates. The Tradition The Story Behind the Flavors Fogo de Chão Brazilian Steak House Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
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Dave and Busters North central
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Farmers Restaurant Group
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When the members of North Dakota Farmers Union (NDFU) began talking about the future, they sought to provide a restaurant brand where consumers would benefit from a direct link to the source of foods cultivated on American family farms. And Farmers Restaurant Group was born. As we watch much of the restaurant industry cut labor costs and offer foods with additives to extend shelf life, we’re doing the opposite. We continually look for opportunities to add value to all our ingredients. We source pure ingredients in order to cook, mix, and bake our food and beverage items from scratch, in-house, every day, all while honoring American family farmers and their hard-earned bounty.
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Sandbox VR
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Landry's Dining Brands
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Landry's, Inc., is a privately held American multi-brand dining, hospitality, entertainment, and gaming corporation headquartered in Houston, Texas. Landry's, Inc., owns and operates more than 600 restaurants, hotels, casinos, and entertainment destinations in 35 U.S. states and the District of Columbia.
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Seven Reasons Group
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Xperience Restaurant Group
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Xperience Restaurant Group (XRG) is a leading casual and fine dining operator having iconic brands that serve unique experiences, great food, and unparalleled beverage offerings. Through its bold leadership, innovation, and brand development, XRG has transformed the U.S. Mexican dining landscape with its origination of Taco Tuesday, tableside presentations, and pioneering cocktail program. For over 65 years XRG’s brands have become synonymous with being the best-in-category with recent accolades including Best Mexican Restaurants, Best Taco Tuesday, and Best Happy Hours in various media outlets throughout the country. XRG currently operates 68 restaurants.
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Fogo de Chao - Tysons Corner
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Joshua's Worldwide Transportation
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Perguntas frequentes sobre International Country Club

Explore as perguntas frequentes sobre International Country Club em relação à Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão

Práticas sustentáveis

Forneça comentários ou uma hiperligação para quaisquer metas/estratégias de sustentabilidade ou impacto social do International Country Club comunicadas publicamente.
Sem resposta.
O International Country Club tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente a sua estratégia de eliminação e desvio de resíduos.
Sem resposta.

Diversidade e Inclusão

Apenas para os hotéis dos EUA, o International Country Club e/ou a sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes cerificações possui:
Sem resposta.
Se aplicável, poderia fornecer uma hiperligação para o relatório público do International Country Club sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
Sem resposta.

Saúde e segurança

As políticas do International Country Club são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Sem resposta.
O International Country Club limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Sem resposta.
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