Cvent Supplier Network

La Bocquerie

Quai Rambaud, Lyon, França, 69002
Imagem do local

Sobre nós

Built in the 1930s on the docks of Lyon Confluence, this former sugar warehouse on the banks of the Saône River is one of the only historic buildings remaining in the Lyon Confluence area. La Sucrière has 4 levels and has been designed to host art exhibitions and private or public events simultaneously.

Detalhes do local

Espaço total para reuniões36 597 pé quadrado
Quartos-
Capacidade de pessoas em pé3000
Capacidade de assentos2000
Construído em-
Renovado em-
Tipo de localLocais de eventos especiais

Comodidades

Instalações
  • Acessibilidade para cadeira de rodas
  • Acesso à Internet
  • Espaço (área externa)
  • Espaço (privado)
  • Mobiliário
  • Other decor
Bebidas alcoólicas e catering
  • Bebidas alcoólicas permitidas
  • Catering no local

Salas de reuniões

Espaço total para reuniões
36 597,3 pés qd
Maior sala
30 139,0 pés qd
Espaço (privado)
Disponível
Salas de reuniões
2
Segunda maior sala
6458,3 pés qd
Espaço (área externa)
Disponível
Capacidade de pessoas em pé
3000
Capacidade de assentos
2000
Explorar salas de reuniões
Explorar salas de reuniões
Encontre a sala perfeita com gráficos de configuração e plantas de piso interativas em 3D.

Espaço para reuniões

Nome
Tamanho da sala
Pé-direito
Capacidade máx.
Mesas redondas de banquete
Mesas redondas de coquetel
1960 Room
6458,3 pés qd
-
17,4 pé
600
400
600
The 1930 Area (Ground floor + mezzanine)
30 139,0 pés qd
-
15,7 pé
2400
1600
2400

Localização

Como chegar

Estacionamento na área
Estacionamento pago

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Tourist Scavenger Hunt
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Perguntas frequentes sobre La Bocquerie

Explore as perguntas frequentes sobre La Bocquerie em relação à Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão

Práticas sustentáveis

Forneça comentários ou uma hiperligação para quaisquer metas/estratégias de sustentabilidade ou impacto social do La Bocquerie comunicadas publicamente.
Sem resposta.
O La Bocquerie tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente a sua estratégia de eliminação e desvio de resíduos.
Sem resposta.

Diversidade e Inclusão

Apenas para os hotéis dos EUA, o La Bocquerie e/ou a sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes cerificações possui:
Sem resposta.
Se aplicável, poderia fornecer uma hiperligação para o relatório público do La Bocquerie sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
Sem resposta.

Saúde e segurança

As políticas do La Bocquerie são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Sem resposta.
O La Bocquerie limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Sem resposta.
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